Technical Specifications
Product: Organic Mango (Keitt / Kent / Ataulfo)
Origin:
Size Range: 300g – 600g per fruit
Grade: Class I – Export Organic Quality
Skin: Green to yellow-orange or blush-red, depending on variety
Flesh: Juicy, sweet, low-fiber
Certifications: EU Organic, USDA Organic, GlobalG.A.P
Availability: May–October (Türkiye peak: June–August)
Packaging: 4kg or 6kg cartons (6–12 pcs per box)
Palletization: 240–300 cartons per pallet
Shelf Life: 12–16 days under cold chain (8–10°C)
Ripeness Options: Semi-ripe / Ready-to-eat
Logistics:
- Organic-certified air or sea freight
- Full documentation including organic certificates & phytosanitary report
- Traceability and private label options available
