Technical Specifications
Product: Canned Mango Purée (Keitt / Kent / Alphonso Varieties)
Origin: India, Türkiye (seasonal), Peru
Brix Level: 14°–18° (customizable)
Viscosity: Smooth purée – sieve fineness <1mm
Color: Bright orange-yellow
Flavor: Naturally sweet, tropical aroma
Packing Medium: Natural (no additives) / With light sugar upon request
Can Sizes:
- Retail: 850g
- Foodservice: 3kg / 5kg / 20kg A10 cans
Grade: Class I – Industrial / Foodservice Grade
Certifications: ISO 22000, BRC, Halal
Availability: Year-round (main harvest: May–September)
Packaging: Labeled or plain cans in cartons
Palletization: 1000–1100 cartons per 40ft container
Shelf Life: 24 months unopened, ambient storage
Logistics:
- Global ambient shipping
- COA, phytosanitary, and labeling compliance provided
- Custom labeling and recipe standardization available
